Develop and reformulate food products, recipes, and formulations. Conduct product trials, sensory evaluations, and shelf-life studies. Research consumer trends, ingredients, and competitive products. Support product commercialization and production scale-up. Ensure compliance with food safety, quality, and regulatory requirements. Collaborate with Operations, Quality, Procurement, and Marketing teams. Maintain product specifications and development documentation. Disclaimer: This job posting has been aggregated from external source. Applicants are advised to confirm the latest information directly on the company website before applying.
